AUSTLON
Pasturization vacuum bag
Pasturization vacuum bag parameters
Our cook chill bags are made from 7 layers co-extruded tubing with wide temperature tolerance (-40°C to 100°C) and excellent barrier for long shelf life and flavour preservation. Suitable for a range of soups, chili, stews, sauces.
Subject: Shrink bag Specification
Sample: Barrier shrink bag (AUSTLON)
Structure: PA6/PA66 Copolymer of Polyamide
Adhesive Copolymer of Polyethylene
Copolymer of Polyethylene
Innovation and technology
Company information
For over 20 years, International Plastic Engineering (IPE) has been specializing in the production of barrier shrink packaging materials, including:
- Barrier shrink bags/tubing
- Barrier shrink films
- Plastic casings
