Shrink Bag VS Vacuum Pouch
Why customers choose shrink bags?
Longer shelf life: increased barrier means longer shelf life keeping product fresher for longer
Attractive appearance: no edges or wrinkles to enhance product appeal
Less chance of leakages: only one bottom seal so less chance of leakages
No need for post pasteurization while maintaining shelf life, therefore enhancing product flavor and saving costs
Save packaging materials: 40um shrink bag can do a better job than 80um vacuum pouch!