Meat bone shrink bag
Meat bone shrink bag is designed especially for high meat bone products, either fresh or frozen, with extra high puncture resistance to avoid leaks during transportation and storage. No patch is necessary.
For over 20 years, International Plastic Engineering (IPE) has been specializing in the production of barrier shrink packaging materials, including:
- Barrier shrink bags/tubing
- Barrier shrink films
- Plastic casings
Technical sales support
All our account managers are technically trained to provide free and professional consultation. Right from the start to choose the most suitable packaging method, material based on your packaging needs, Product type, shelf life, cooking and cooling method (if applicable), distribution method, target market, inventory needs, and price are just some of the factors we take into consideration. So don’t hesitate to contact with our account managers.
Q1: Are you a manufacturer?
Yes, we are a factory which has specialized in food packing more than 20 years. If you want professional packing solutions, please feel free to contact us.
Q2: This is the first time to buy the packaging, how to start, what information I need to provide in order to get a price?
a. Material of bag
b. Size of bag
c. Need print or not?
d. What is the bag packing for?
e. Order quantity
Q3: What is the MOQ?
Different product, we have different standard.
Q4: What is your lead time?
Normally 4-8 weeks, for more details, please don't hesitate to contact with our sales.
Q5: Do you have a price list/ catalogue?
Sorry, since all of our products are customized, we don’t have a price list