Nylon Vacuum Heat Shrink Bag Fresh Meat With Evoh
1.Product information
| Material | PA/PE;PA/EVOH/PE | Features | High Shrinkage/High Gloss/High Flexibility |
| Size | Width:100-650mm Length:200-1,200mm | Thickness | 40-110μm |
| Color | Transparent or nontransparent with Red, White,Blue,Green,Yellow etc. | Printing | 1-7 colors double sided flexco printing |
| Bag Type | Curved/Straight Bottom Seal, Side Seal, Double Seal,Point-Cut Rolling etc. | ||
| Usage | Used for packing beef, lamb, pork, cutting meat with bone or boneless, blocking or stuffing meat. | ||
| Production Process | Film Blowing→Corona Treatment→Mould/Cylinders Making→Printing→Bag Making→Inspection→Packing→Shipment | ||
| Purchase Information | MOQ | 2,000-50,000pcs depends on bag size | |
| Sample | Available | ||
| Packing | Inside PE plastic bag,outside carton box | ||
| Delivery | Within 25 days after order confirmation | ||
| Loading Port | Shanghai Port | ||
| Payment Terms | T/T before shipment | ||
2. Product Images
3.Our advantage
♠ Raw materials are imported from America and Germany
♠ Agreement on quality
♠ Strict quality control
♠ On-Time delivery&Flexible ways of payment
♠ 24 hours after-sale services
4. Quality certification
We have BRC, ISO 9001, HACCP, QS, Kosher, and Halal. All resins we use are FDA/EU approved, and we have full traceability on our products.
